Food Recipes

Mini Cheeseburger Sliders: The Touchdown Treat for Your Super Bowl Party

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Calling all football fans and foodies! Are you gearing up for the Super Bowl and need the perfect game-day snack? Look no further than these Mini Cheeseburger Sliders. These bite-sized beauties are packed with flavor, easy to make, and guaranteed to be a crowd-pleaser. So, fire up the grill (or oven) and let’s get cooking!

Ingredients:

  • 1 pound ground beef (80/20 lean-to-fat ratio)
  • 1 tablespoon olive oil
  • 1/2 onion, diced
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon paprika
  • 12 mini slider buns
  • 12 slices cheddar cheese
  • Shredded lettuce (optional)
  • Sliced tomato (optional)
  • Pickled onions (optional)
  • Ketchup, mustard, and mayonnaise (for serving)

Equipment:

  • Mixing bowl
  • Skillet or grill
  • Spatula
  • Baking sheet (optional)

Instructions:

Prep the Beef:

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  1. In a mixing bowl, combine the ground beef, olive oil, onion, garlic, salt, pepper, cumin, and paprika. Mix well to combine.

Tip: For extra flavor, add a splash of Worcestershire sauce or a dash of your favorite hot sauce to the beef mixture.

Cooking the Burgers:

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  1. Heat a skillet or grill over medium heat. Form the beef mixture into 12 mini patties, each about 2 inches in diameter.
  2. Cook the patties for 3-4 minutes per side, or until cooked through.

Tip: If using a grill, you can toast the buns directly on the grill while the burgers cook.

Assemble the Sliders:

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  1. Place the burger patties on the bottom buns. Top with cheese slices, lettuce, tomato, and any other desired toppings.
  2. Broil the sliders in the oven for 1-2 minutes, or until the cheese is melted and bubbly.

Tip: You can also assemble the sliders without broiling them and simply let the cheese melt from the heat of the patties.

Serve and Enjoy!

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  1. Serve the sliders immediately with your favorite dipping sauces, such as ketchup, mustard, mayonnaise, or BBQ sauce.

Additional Tips:

  • Use lean ground beef (90/10) for a healthier option.
  • Get creative with your toppings! Try adding pickles, jalapenos, avocado, or onion rings.
  • Make these sliders ahead of time and assemble them right before serving.
  • If you don’t have mini slider buns, you can use regular hamburger buns and cut them into halves.

With these simple tips and tricks, you’ll be serving up Mini Cheeseburger Sliders that are sure to be the MVP of your Super Bowl party. So, grab your ingredients, get cooking, and enjoy the game!

I hope you enjoyed this recipe! Be sure to share it with your friends and family, and let me know how your sliders turn out.

Ann Shrott

I am a freelance writer with a deep passion for the latest trendy titles to produce content. What I'm striving for is to write about something well researched and make blogs sparkle. Keep on reading!

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