10 Quick Soup Recipes You Can Make in Just 30 Minutes

Ah, soup – the ultimate comfort food. Whether it’s a chilly winter evening or a lazy summer afternoon, a bowl of soup always hits the spot. But who has the time to simmer and stew for hours? Fret not! Here are 10 quick and delicious soup recipes that you can whip up in just half an hour.

1.Classic Tomato Soup

Ah, the timeless classic! Nothing beats the comforting embrace of a warm tomato soup, especially when it’s this easy to prepare.

Ingredients:

• 1 can crushed tomatoes (28 oz.)
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 cup vegetable broth
• Salt & pepper to taste
• A dash of cream (optional)

Directions: Sauté onions and garlic in a pot. Add tomatoes, broth, salt, and pepper. Bring to boil, simmer for 20 minutes. Blend until smooth, stir in cream if desired.

2.Speedy Broccoli Cheese Soup

A velvety fusion of broccoli and cheese that is bound to bring back memories of home-cooked warmth. Dive into nostalgia with this quick recipe.

Ingredients:

• 2 cups chopped broccoli
• 1 onion, diced
• 2 cups cheddar cheese, shredded
• 2 cups milk
• Salt & pepper to taste

Directions: Cook onion until translucent. Add broccoli and milk. Once broccoli is soft, blend partially and stir in cheese. Season and serve.

3.Quick Asian Noodle Soup

Transport yourself to the bustling streets of Asia with this fast and flavorful noodle soup. Perfect for when you’re craving something exotic and warm.

Ingredients:

• 4 cups chicken or vegetable broth
• 2 packs instant ramen noodles
• 2 cups mixed veggies (carrots, bell pepper, snap peas)
• 2 green onions, sliced
• Soy sauce & sesame oil to taste

Directions: Bring broth to boil, add veggies. Once tender, toss in noodles. Garnish with onions, soy sauce, and sesame oil.

4.Creamy Mushroom Soup

Earthy, rich, and oh-so-delicious! This mushroom soup provides a warm hug on a cold day, and the creaminess is just the cherry on top.

Ingredients:

• 2 cups mushrooms, sliced
• 1 onion, chopped
• 1 cup cream
• 2 cups vegetable broth
• Thyme & salt to taste

Directions: Sauté onion, add mushrooms and seasoning. Stir in broth and bring to simmer. Blend smoothly, mix in cream, and heat through.

5.Peppy Potato Soup

A humble potato transformed into a bowl of creamy delight! This soup is a testament to the magic that simple ingredients can create.

Ingredients:

• 3 potatoes, diced
• 1 onion, chopped
• 2 cups milk
• 1 cup cheddar cheese
• Bacon bits & green onion for garnish

Directions: Cook onions, add potatoes and milk. Once potatoes are soft, mash partially, add cheese. Garnish with bacon and onions.

6.Spicy Tortilla Soup

Spice up your day with this zesty tortilla soup. The combination of chicken, beans, and corn promises a fiesta of flavors in every spoonful.

Ingredients:

• 2 chicken breasts, cooked & shredded
• 1 can black beans
• 1 can corn
• 4 cups chicken broth
• Tortilla strips & avocado for garnish

Directions: Combine all ingredients in a pot, simmer until heated. Serve with tortilla strips and avocado.

7.Fresh Pea & Mint Soup

Embrace the freshness of spring in a bowl. The vibrant green color, combined with the refreshing taste of mint, makes this soup a seasonal favorite.

Ingredients:

• 2 cups fresh or frozen peas
• 1 onion, chopped
• 4 cups vegetable broth
• Fresh mint leaves & cream for garnish

Directions: Cook onions, add peas and broth. Once peas are tender, blend and season. Garnish with mint and a dash of cream.

8.Sweet Corn Chowder

A bowlful of sunshine! This chowder captures the sweetness of corn, making it the perfect soup for those who love a blend of savory and sweet.

Ingredients:

• 2 cups corn kernels
• 1 bell pepper, chopped
• 1 onion, diced
• 2 cups milk
• Salt & pepper to taste

Directions: Sauté veggies, add milk, and simmer. Once cooked, blend partially and season.

9.Simple Seafood Soup

Dive into the depths of the ocean with this delicious seafood medley. It’s a breeze to make and offers a taste of the sea in every bite.

Ingredients:

• 2 cups mixed seafood (shrimp, mussels, clams)
• 1 can diced tomatoes
• 1 onion, chopped
• 3 cloves garlic, minced
• 4 cups fish or vegetable broth

Directions: Sauté onions and garlic, add tomatoes, broth, and seafood. Cook until seafood is done.

10.Zesty Lemon Chicken Soup

Ingredients:

• 2 chicken breasts, cooked & shredded
• 1 lemon, zested & juiced
• 2 cups pasta or rice
• 4 cups chicken broth
• Fresh dill for garnish

Directions: Combine all ingredients except dill in a pot. Cook until pasta/rice is done. Garnish with dill.